We offer a wide range of natural and artificial flavours tailored to various food and beverage products. Our portfolio includes sweet, savoury, spicy, fruity, herbal, and customized flavours to suit your product needs. Flavours start as liquids but we offer them as powders too.

Yes! We specialize in developing unique, custom flavours to match your vision. Our expert flavourist’s work closely with you to create a distinctive flavour profile that aligns with your brand and target market.

The timeline varies depending on the complexity of the flavour and your specific requirements. Typically, developing a custom flavour can take anywhere from a few weeks to a couple of months, including testing and adjustments.

Yes, we supply flavours to food companies around the world. We can help navigate any regional regulations or specific requirements for importing and distributing food ingredients in your area.

Yes, we can assist with flavour matching to replicate or improve upon existing flavours. Whether you’re seeking a more consistent taste or aiming for a reformulation, we can help fine-tune your product’s flavour profile.

Our flavours can be used in a wide variety of food and beverage categories, including snacks, sauces, desserts, beverages, dairy, and more. We work with you to ensure the flavour is compatible with your product and manufacturing process.

Yes, we offer vegan, gluten-free, dairy-free, and allergen-free options, ensuring that we can cater to various dietary preferences and restrictions. Please let us know your specific needs, and we will create the appropriate flavours.

The minimum order quantity depends on the specific flavour and your project requirements. Generally, we offer flexible MOQs starting from 5Kg so you can scale with your business needs.

Typically you add liquid flavours at a maximum of 0.1% in beverages, and 0.3% in food. So with 5Kg you could make 5000l of a beverage or 1700Kg of food. A lot! They are highly concentrated.